Pretend Cooking Show: Farm Biscuits

#PretendCookingShow: Farm Biscuits. My favorite Aunt Janet makes my favorite biscuits on my favorite farm. So I asked for her secrets to share with you. Here you go, from our Oklahoma family farm to your breakfast table Thanks, Janet and Robert ♥️👩🏻‍🌾 🚜

Farm Biscuits
Ingredients:
2 cups flour
1 Tbsp baking powder
¾ tsp salt
¼ cup canola oil
1 cup buttermilk
.
Directions:
1. Combine dry ingredients and make a well in the center of the mix. Pour oil and buttermilk into the well and gently mix together. I like my biscuit dough wet, so if the dough is too stiff and dry, add buttermilk a little at a time until you are happy with the consistency.
2. Pour batter out onto a floured surface and cover lightly with additional flour. Gently work the dough until fully combined. Roll and cut out/pinch and pull the dough to shape your biscuits and place into a lightly buttered or oiled baking dish. This recipe makes up to 12 biscuits.
3. Bake at 400℉ in a preheated oven until golden brown. Or, if you’re brave, smoke them on the grill like Uncle Robert!
4. Yum!

(original post date: 4/4/2025 via http://www.instagram.com/jennifer.garner)