The previous year's champion gets to pick the menu (and foot the bill!) of the dinner that only previous champions and the club chairman are invited to. (source)

Posted by skermahger

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39 Comments

  1. cranberrylimeade420 on

    ngl that sounds pretty good. i’d skip the bacon-wrapped dates but i’d make up for it in shrimps

  2. AdAffectionate2714 on

    Sticky toffee pudding is one of those things that transports you to a certain time…like the end of ratatouille. Kudos to Rory well done sir

  3. PrimaryBrief7721 on

    Elk sounds fancy until you actually have it and realize its the DRIEST meat ever. Possibly the most disappointing burger in my life šŸ™ sorry

  4. justherefor23andme on

    The wine list has some stuff I will never in my life have, including a birth year Sauternes 🄲

  5. NoMorePosting2026 on

    The contrast between this and the menu Bubba Watson picked makes me LOL every time. Id eat both (except bubbas confetti cake), though. 🤣

  6. Sounds good, but this looks like the most generic rich guy meal ever. Isn’t he from Northern Ireland?

  7. Lower_Membership_713 on

    you missed the best part of the menu! the wine pairings are sublime

  8. Foie gras seems like kind of an odd choice to pair with yellow fin carppacio. I feel like the foie grass would kind of overpower everything

  9. Alarming-Anywhere-14 on

    The desert of the sticky toffee pudding is so Northern Ireland, I love it!

    He probably asked for a fifteen with a wee cup of tea for after desert desert and they didn’t know what he was talking aboutšŸ˜‚

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